Monocultivar Moraiolo

 


Olive harvest 2021

Moraiolo is an ancient olive variety which is typical of Umbria, and it produces an extra virgin olive oil of great character. It’s strong and powerful, without losing sight of balance.

6.5025.00

Clear

Description

NOSE
Intense scent of green olive; freshly cut grass and artichoke; balsamic hints ranging from resins to rosemary.

PALATE
Enveloping and with personality, with a herbaceous scent of raw artichoke and rocket, and clear spicy nuances of black pepper. A very strong bitterness and a strong spiciness.

PAIRINGS
An excellent combination with first courses, legume soups, red meat and game, bruschetta, sautéed leafy greens and aged cheese.

Additional information

Weight N/A
bottle

100 ml, 250 ml, 500 ml

Nutritional information

Average values ​​for 100 ml of product
ENERGY Kcal 824 Kj 3446
FATS 91.6 g
Saturated fatty acids 13.25 g
CARBOHYDRATES 0 g
SUGARS 0 g
PROTEIN 0 g
SALT 0 g

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